Jambo Blend

The Liliya Specialty coffee

100% Specialty coffee from Africa

A signature blend of six specialty African coffees, individually roasted from farms at over 1800 meters above sea level. Selected from three countries, these beans offer a taste journey through fruity aromas, cherry liqueur, honey and peach.

Low sweet acidity leads to a final chord of chocolate, nuts and cocoa paste, with a calm aftertaste reminiscent of black tea. A unique pleasure for connoisseurs.

cup:

Aroma: Fruity of earth apple, cherry and vanilla

Taste: Cherry liqueur, honey, ripe peach

Body: Juicy, smooth

Acidity: Low, sweet

Aftertaste: Sweet long-lasting with notes of cocoa paste, nuts and black tea

Roast level: MEDIUM

Origin:

Type: Special Arabicas

Altitude: over 1800 m.a.s.l.

Processing: Wet process, Anaerobic, Natural

Variety: Heiroom, Gesha

Region: Mixed

Farm: Mixed

Special coffees 100% ARABICA are precisely roasted using a precisely established technology and are offered in DOY PACK packaging with a zipper and a flap for good coffee storage.

Please select the desired packaging and see the grinding options.

Produced and packaged by VIVA AiM Ltd.

You can view all coffees here